Specific strains of the apathogenic coagulase-negative species Staphylococcus carnosus are frequently used as meat starter cultures, as they contribute to color formation and the production of aroma compounds. Here, we report the complete genome sequence of S. carnosus LTH 3730, a strain isolated from a fermented fish product. Copyright © 2016 Müller et al.
Journal: Genome announcements
DOI: 10.1128/genomeA.01038-16
Year: 2016